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The Chicago Pescetarian

1717 South Prairie Avenue
Chicago, IL 60616
(312) 282-8280
Always fishing for food

The Chicago Pescetarian

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The High Points at Everest!

December 26, 2015 Pooja Naik

What do you get when you combine exquisite food, thoughtful art and French culture together? You answer is a restaurant named, Everest.

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Tags Chef Joho, J Joho, Everest, Everest Chicago, Chef, Genius, Pinor Noir, Emile Beyer, Lobster, Mitnee, Michigan, Squash, Sturgeon, Salmon, Tender, Seasoned, Experience, Jus, Flavor, Magic, Cooking, Wine, Tasting, Chauteau, Riesling, Gerwurtzminer, Lobster Gerwurtzminer, Sweet, Sauce, Floral, Fruity, Notes, Alsace, Dinner, Roasted, Maine, Ginger, Butter, Food Blogger, Erika Kubick, Marketing, Smoke, Silky, Fresh, Egg, Pasta, Rolled, Smoked, Meat, Savory, Salt, Fleishnagga, Peekytoe, Crab, Peekytoe Crab, Cauliflower, Puree, Soldini, Sears Tower, Sommelier, Jennifer Schmidt, Amuse Bouche, Housemade, Klipfel Cremant d'Alsace Rose, Pairing, Chicago Stock Exchange, Seasonal, Sunchoke, Parsnip, Gougere
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The ‘Devil ‘ed Egg Is In The Details!

December 14, 2015 Pooja Naik

The Hamptons have arrived to Chicago! I very much cherished my recent visit to this new, fun hangout. With a nautical décor, live band, beach themed cocktails and amazing seafood, THIS is undoubtedly your staycation dinner venue this winter!

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Tags Hampton, The Hampton Social, Chicago, nautical, Seafood, Cocktails, Happy Hour, Apps, Cocktail, Specialty, Pizza, small plates, Raw Bar, Rock Shrimp, Shrimp, chili, glazed, coconut, Flour, Crisp, Juicy, Fish, Creamy, Rich, Crunchy, Tropical, Flavors, Caramel, Toffee, Cheesecake, Sweet Tooth, Sweet, Salty, Dollop, Velvet, Whipped Cream, Parsnips, Puree, Truffle, Carmelized, potatoes, Fresno, Chilis, Peppers, Brussel Spouts, Lemon, Apple, Pickled, Lobster, Meat, Brittle, Beach, Boiled, Zingy, River North, Magic, Parmesan, Snapper, Staycation
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 A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experience…

 

A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experiences! Join her on her journey!

Definition:

pes·ca·tar·i·an
ˌpeskəˈte(ə)rēən/
noun
noun: pescetarian
A person who does not eat meat but does eat fish. Pescetarian is probably a neologism formed as a blend of the Italian word pesce ("fish") and the English word "vegetarian".

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1717 S. Prairie Ave.
Chicago, IL  606016

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