• Home
    • Domestically
    • Internationally
    • Events
    • Domestic
    • International
  • About
  • Contact
Menu

The Chicago Pescetarian

1717 South Prairie Avenue
Chicago, IL 60616
(312) 282-8280
Always fishing for food

The Chicago Pescetarian

  • Home
  • Fishing
    • Domestically
    • Internationally
    • Events
  • Restaurants
    • Domestic
    • International
  • About
  • Contact

Ah-Jiaco!

November 13, 2016 Pooja Naik

I’ve been blessed this year with several travel opportunities, the most recent one being Colombia.  I literally returned yesterday and sat down to write my blog, because of how excited I have been about my visit to this beautiful country

Read more
Tags Colombia, Cartagena, Bogota, ajiaco, papa relleno, travel, international, food, arepa, limonade, coco, slushie, limejuice, sugar, crushed ice, Dona Elvira, La Cevecheria, Getsemani, stir fried, pescetarian, fish, mango, lime, ketchup, mozarella, cheese, plantain, friend, morraja, fried, pescada, frita, green, whole, ensalada, coconut, rice, Latin, beach, flvorful, spice, Nevada, iced, cold, coffee, Colombian, caramel, Juan Valdez, bland, simple, spicy, simplicity, tangy, salted, cafe, shot, sauced, lightly, light, gooseberry, shrimp, octopus, flight, delectable, delicious, gorgeous, crafted, smoothie, sweet, tart, Aji, immersion

Eu Quero Mais Bacalhau!

April 5, 2016 Pooja Naik

Portugal will always be one of my favorite countries anomy recent family trip there one of the best vacations ever.  Everything from the people, culture and food there is unpredictable with a pure, raw energy that can be best experienced by visiting. The food scene I’d say is a hodge-podge, given all the various immigrant influences throughout its history, but there are still a few of those traditional items that manage to blow you away. And for pescetarians, it’s heaven. The Portuguese love their fish and they know how to cook it well

Read more
Tags Lisbon, Lisboa, Portugal, Bacalhau, cod, port, wine, sandwich, fish, pescetarian, immigrant, influence, cuisine, Portuguese, shrimp, cream, strips, potatoes, sliced, grated, restaurant 33, business district, travel, vacation, classic, traditional, culinary, slices, onion, homemade, bread, onionflavor, tender, foodie, hangout, Time Out, mercado, Ribeira, mouth watering, natural, ingredient, seasoning, almond, tart, almendoa torta, torta, portion, Peixaria, O prego, popular, chefs, lisboeta, caramelized, almonddelicious, favorite, city, best, organic, fillet, kale, thick, buttery
 A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experience…

 

A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experiences! Join her on her journey!

Definition:

pes·ca·tar·i·an
ˌpeskəˈte(ə)rēən/
noun
noun: pescetarian
A person who does not eat meat but does eat fish. Pescetarian is probably a neologism formed as a blend of the Italian word pesce ("fish") and the English word "vegetarian".

Tag Cloud Block
This is an example. Double-click here and select a page to create a cloud of its tags or categories. Learn more
  • Handmade
  • Love
  • Pic of the Day
  • Things to Do
  • Yummy

1717 S. Prairie Ave.
Chicago, IL  606016

Subscribe to The Chicago Pescetarian blog!