June, It's A Wrap!

After a very exciting foodie month in May, it set the bar kind of high for June. But June came with its own surprises, and some really good ones

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June, It's A Wrap!

I just had a good feeling about June and knew this month was going to be a fun one. I mean summer is almost upon us and it’s the season of patios

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January, It's A Wrap!

Seafood brunch is a phenomena which in my opinion hasn’t been explored fully.  And I don’t just say that as an ardent pescetarian, but because of the sheer potential of fish incorporated in a brunch meal.  And to prove my point, I want to talk about a recent tasting of the new brunch menu at Oyster Bah I tried recently. INCREDIBLE

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